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Hailing from Denmark, this soft, double cream cheese can sometimes reach almost triple-cream status in richness- it has delicate blue veins and an elegant, mellow flavor. Saga blue has a tender, white, edible rind. It can be found in specialty cheese shops and many upscale supermarkets.
A Danish brie cheese that is classified as blue cheese. Made as a double cream cheese from cow's milk, Saga Bleu Cheese contains a delicate blue mold that may not appear typical of other varieties of blue cheese. Very soft textured with a mild tangy flavor, this blue cheese is made like a brie, soft and creamy. With an edible white-mold rind, Saga Blue Cheese pairs nicely with sweeter white wines such as a riesling or hearty red wines.